Author Archives: Dan Nehring

A fresh grill feature at the Baymeadows Store: The Native Sun Cheese Steak Sandwich

Thursday, (February 2) we’ll be introducing our Cheese Steak Sandwich at the Baymeadows store:

The best gets better when it’s all-natural and super-fresh

Straight from the grill with big, bold ingredients, our Cheese Steak Sandwich may take a minute, but it’s worth the short wait. With grilled grass-fed beef, onions, bell pepper, and garlic aioli on a freshly baked baguette, we’ve got deliciousness on demand.

Grab the Cheese Steak Sandwich for $7.99*

*Price includes side of Native Sun Macaroni Salad

Note: The Cheese Steak Sandwich not currently available in the Mandarin Store.

A True Culinary Achievement: Our Balsamic Portobello with Arugula Salad Sandwich

Wednesday, (February 1st), we’ll be introducing our Balsamic Portobello with Arugula Salad Sandwich:

What other sandwiches wish they could be

A plump Portobello serves as the hearty base of this veggie filled sandwich that’s sure to satisfy a generous appetite. With a grilled marinated Portobello mushroom, arugula, roasted red pepper, feta cheese, artichoke hearts, and balsamic vinaigrette on fresh focaccia, you’ll savor every bite.

Try the Balsamic Portobello with Arugula Salad Sandwich for $5.99*

*Price includes side of Native Sun Macaroni Salad

Meet Ahi Ah-mazement with our Seared Ahi Tuna Sandwich!

On Tuesday (January 31st), we’ll be introducing our Seared Ahi Tuna Sandwich:

Chef-inspired desire

Garlic-crusted seared ahi tuna, cucumber kimchi slaw, & wasabi aioli on a fresh ciabatta roll, make this a satisfying sandwich for the tuna-lover’s heart and the foodie’s soul. It’s a fresh new blend of all-natural ingredients from the land and sea that’ll have you thinking about this sandwich even when you’re apart.

Reel in the Seared Ahi Tuna Sandwich for $7.99*

*Price includes side of Native Sun Macaroni Salad

It’s here! The first of our new line of unbelievably tasty artisan sandwiches.

We challenged our chefs to create the ultimate sandwich to complement our current selections. What we got in return were five of the most incredible sandwiches we had ever tasted. Unwilling to part with any of the newly introduced creations, we decided to add them to our menu alongside our most popular deli sandwiches. With seared ahi tuna, marinated portobellos, grassfed beef, and plenty of organic veggies among the gourmet flavor pairings, we’re positive that whether you’re vegan, vegetarian, or just plain hungry, our artisan sandwich menu delivers!

This week (January 30th – February 3rd) will begin the preview of our new sandwich menu, with one artisan sandwich released each day of the week. During our preview week, each sandwich will only be available for purchase on its designated day. All of our artisan sandwiches will return with the launch of the full menu the week of February 6th.

On Monday (January 30th), we’ll be introducing the Vegetarian Banh Mi:

Vegan Goodness from the Grill

A Vietnamese-style sandwich, the Vegetarian Banh Mi starts with a marinade and ends with a touch of heat and a ton of flavor. Marinated grilled tofu, garlic aioli, cilantro, jalapeno, cucumber, carrots, and daikon slaw combine to change the minds of tofu haters and meat lovers everywhere.

Try the Banh Mi for $5.99*

*Price includes side of Native Sun Macaroni Salad

$100 Question: Resolution and Goals for the New Year?

With 2012 just over a week old, it’s the perfect time to ask, what do you hope to accomplish in the New Year? Whether it’s improving personal fitness, kicking a bad habit, beginning a new diet, or even taking that much needed vacation, we’d love to hear about it!

Share your New Year’s Resolution (or something you hope to accomplish in 2012) & you’ll be entered to win a $100 Native Sun Gift Card! To be eligible to win, you must first subscribe to the Native Sun blog by clicking here, then leave your answer to this month’s question in the comment section on our blog page. ONE winner will be picked at random on February 1st 2012. Good luck!

Look for great savings and everyday low prices on your favorite products throughout our January circular.

THIS GIVEAWAY IS NOW CLOSED. CONGRATULATIONS TO LAURA! CHECK YOUR EMAIL FOR PRIZE DETAILS AND BE ON THE LOOKOUT FOR NEXT MONTH’S $100 QUESTION! THANK YOU TO EVERYONE WHO SHARED THEIR RESOLUTIONS! HERE’S HOPING THAT ALL OF YOU ACCOMPLISH EVERYTHING YOU SET OUT TO IN 2012.

ON SALE NOW! (January 7 – February 6, 2012)

ALL CUSTOMERS
Check out the latest deals in-store NOW thru February 6, 2012.

MY CARD MEMBERS
Is January your birthday month? Visit Customer Service to get a free voucher for $5 OFF your purchase of $25 or more! Limit one per customer.

Not a “My Card” member? Join for free at any register or at Customer Service.

Vermillion Snapper at Native Sun

Support the local fishing industry with an affordable, sustainable product that makes its way to market via a reduced carbon footprint!

The Vermillion Snapper (Bee-Liner Snapper) season officially opened on January 1st 2012.  The quota for Vermillion harvest has been reduced this year to under half a million pounds gutted weight. While unfavorable to local fishing industries, conservationists and environmentalists welcome the quota reduction as a means of demonstrating the growing sustainability of the South Atlantic Snapper fisheries.

Vermillion Snapper contains a moderate to low concentration of mercury when compared to canned Albacore Tuna and Swordfish. Although typically between ten and eighteen inches in length and weighing anywhere from one to three pounds, Vermillion Snapper can reach lengths of up to twenty-four inches and weights of nearly four pounds. Low in saturated fat and sodium, with a soft, flaky flesh that provides essential fatty acids and protein, Vermillion Snapper closely resembles Red Snapper. We offer scaled, skin-on fillets for $14.99/lb and whole fish for $7.49/lb that are delicious when baked, broiled, fried, poached or grilled.  If you have any further inquiries please visit the friendly staff of the Native Sun Baymeadows Meat/Seafood Dept.

Upcoming Lecture with Lester Burke: “Buried Treasure Liquid Nutrients: Experience the Liquid Advantage”

Join us on Tuesday, January 10th at 8pm in our Mandarin store as Lester Burke of Buried Treasure discusses liquid supplements, Buried Treasure products, certified organics, and much more!

Founded in 1996, Buried Treasure specializes in the manufacture of liquid minerals, liquid vitamins, and liquid speciality nutrient formulas. As the manufacturer of high potency liquid complexes designed for efficient absorption and greater bioavailability, Buried Treasure produces optimum potency synergistic liquid formulas free of fillers, binders, or excipients.

Lester has over 30 years of knowledge and experience in the health food industry. He serves on the board of the SENPA and is a member of the NPA and AHPA.  He is a noted expert contributor to health food magazines, and talk-radio guest speaker for health and nutrition broadcasts.


Seating is limited & reservations are required. Sign up today at Customer Service!

$100 Question: What’s your Favorite Seasonal Recipe?

Each year, the Holidays usher in an assortment of classical flavors and festive dishes that capture the spirit of the season. With our own seasonal smoothies in store throughout the month of December, it’s the perfect time to ask, what’s your favorite seasonal recipe? Whether it’s a homemade apple pie, the perfect eggnog, entrée, or other holiday recipe, we’d love to hear about it!

Tell us your favorite seasonal recipe & you’ll be entered to win a $100 Native Sun Gift Card! To be eligible to win, you must first subscribe to the Native Sun blog by clicking here, then leave your answer to this month’s question in the comment section on our blog page. ONE winner will be picked at random on January 4th 2012. Good luck!

Look for our Seasonal Smoothies throughout December! Flavors include Pumpkin Spice, Autumn Apple Flax, Spiced Banana Walnut, and Jolly Green Ginger Pear.

THIS GIVEAWAY IS NOW CLOSED. CONGRATULATIONS To Therese! CHECK YOUR EMAIL FOR PRIZE DETAILS AND BE ON THE LOOKOUT FOR NEXT MONTH’S $100 QUESTION! THANK YOU TO EVERYONE WHO SHARED THEIR delicious seasonal RECIPES!

ON SALE NOW! (December 7, 2011 – January 6, 2012)

ALL CUSTOMERS
Check out the latest deals in-store NOW thru January 6, 2012.

MY CARD MEMBERS
Is December your birthday month? Visit Customer Service to get a free voucher for $5 OFF your purchase of $25 or more! Limit one per customer.

Not a “My Card” member? Join for free at any register or at Customer Service.